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Fajitas de Pollo
Chicken breast marinated for hours in real fruit juices, spices, herbs and sautéed to a tender crisp, served with grilled onions and bell peppers, freshly cut lettuce and tomato, enticing guacamole, real traditional Mexican white rice and Charro beans.
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Pechuga de Pollo a la Parilla
Grilled Chicken breast marinated for hours in real fruit juices, spices and herbs, served over a layer of onions and Bell peppers, paired with buttery steamed vegetables and white rice.
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Pechugas de Pollo al Chipotle
Tender chicken breast marinated in a rustic chipotle sauce served over a layer of grilled onions and Bell peppers, garnished with traditional white rice and buttery steamed vegetables.
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Medio Pollo Asado a la Parilla
Half chicken, marinated for hours in real fruit juices, spices, herbs and charbroiled to its perfect tender, served with fresh thin sliced fried potatoes.
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Pollo en Mole
Traditional Central Mexican dish, Chicken breast, leg and thigh covered with our in-house Mole sauce and topped with sesame seeds, garnished with traditional white rice and refried beans.
