Our Menu

Traditional

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  • Elotes Botaneros

    Four pieces of grilled corn on the cob covered in a tangy cream sauce and queso fresco.

  • Bocaditos de Machaca

    Mexican beef jerky shredded and sautéed with our special recipe, rolled in our tortillas and served bite-sized. Served with refried beans and panela cheese.

  • Chicharrones de Ribeye

    Crunchy fried ribeye tips served on top of our delicious house guacamole.

  • Papitas Endiabladas

    Deviled baby potatoes. Boiled and served with our addictive and spicy red diabla sauce.

  • Choriqueso

    Sizzling skillet filled with Melted Muenster cheese and real Mexican style Chorizo, simply delicious.

  • Sombrero Mexicano

    Sample the traditional Mexican flavor with bean & Chorizo Sopecitos, chicken flautitas, quesadillas, and empanadas, paired with guacamole and sour cream.

  • Guacamole

    Enticing avocado mixed with freshly cut cilantro and a hint of salt.